The Cove presents a sophisticated dining experience, led by Head Chef Eoghan O’Flynn, celebrating exceptional local produce. Our menu showcases local, foraged ingredients alongside the finest flavours from around the world.
Each dish is crafted entirely from scratch in-house, with dedication to quality and seasonal change, creating a dining experience that feels fresh and attuned to the world around us.
Chef O’Flynn and his team aim to make fine dining both welcoming and memorable, inviting guests to enjoy dishes prepared with care, elegance, and depth of flavour. The Cove’s quiet luxury is paired with a curated wine selection by Benz, enhancing the distinctive taste of each dish.
Open Thursday - Saturday, 6:30 pm - 9:00 pm
To make a reservation:
